Are you in the mood for a hearty beef gravy recipe? Well, this blog is just perfect for you! By the time you finish reading, you’ll know everything you need to make a delicious gravy that willsoon become a family favorite. This gravy recipe is easy to follow and comes with step-by-step instructions, so you’ll have no trouble getting it right the first time. In addition to being easy to make, beef gravy also packs a lot of flavor – perfect for any kind of dish. So give it a try and see for yourself how wonderful beef gravy can be!
Quick and Easy Beef Gravy Recipe
Did you know beef gravy can be used as the perfect base for many other dishes? Try it out today and enjoy a hearty meal that is easy and quick to make. Better yet, use this beef gravy recipe as the foundation for your next meal – its sure to be a hit! Add some flavor by using different herbs and spices, depending on your taste preferences. This beef gravy recipe is easy and quick to make, so you can enjoy a gravy-filled meal in no time!
Ingredients
1 lb. beef stew meat, cut into 1-inch cubes
2 tbsp. olive oil
1 onion, diced
3 cloves garlic, minced
½ tsp. dried thyme leaves
½ tsp. dried oregano leaves
Salt and pepper to taste
2 cups beef stock (preferably low-sodium)
1 tbsp. cornstarch mixed with 2 tbsp. water
Directions
1) In a large skillet over medium-high heat, cook the beef cubes in the olive oil until browned.
2) Add the onion, garlic, thyme, and oregano and continue to cook until the vegetables are softened.
3) Season the mixture with salt and pepper to taste and slowly whisk in the beef stock.
4) Bring the gravy to a simmer and whisk in the cornstarch mixture until fully blended.
5) Serve over cooked noodles, rice, or potatoes.
Tips for Making the Perfect Beef Gravy
If you love beef gravy, you’re going to love these tips! First, make a homemade gravy base by boiling beef broth, flour, and butter until the gravy is thick and smooth. Then, add any of these 5 great ideas for using beef gravy to your next meal. Next, learn how to make the perfect beef gravy by following these tips. Be sure to cook beef medium-well to ensure that its tender and juicy. Finally, check out our top tips for making beef gravy perfect every time.
Conclusion
There’s nothing quite as satisfying as beef gravy, and this easy and classic beef gravy recipe is perfect for any occasion. Whether you’re serving it over mashed potatoes or rice, this gravy will be a hit with everyone in the family. Just follow the simple tips given in the recipe and you’ll have a gravy that everyone will love!